I'm back at work after 3 weeks off, so I was away from the biscuit barrel and choccy box. Plenty of salads and fruit and loads of speed foods. Tried a cracking thing the other day, We had 2 cartons of fat free quark soft cheese that were close to their use by date. Into a big bowl and cracked in 5 eggs, whipped it all into a smooth batter like consistency. Into a flan dish and grated a matchbox size piece of cheddar over the top and into the oven on gas mark 5 for 30 minutes. Came out like a big cheese soufflé, bloody delicious and syn free! MrsHogg and I had half each and devoured it.