Check out the guide that has been linked in - it shows a sample plate but basically one lettuce leaf of little gem size, some coriander, a chunk of cucumber and a strip of bell pepper. All amounting to around one cup of veg per pig per day.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.