ClaudetteDoom
New Born Pup
For a gardener, I'm remarkably slow to the game with home grown guinea pig forage, but today I've finally got down to it.
Whilst clearing in the allotment today, I've picked a lot of dandelions to dry and supplement throughout winter, lots of strawberry leaves and runners from cutting back, a couple of willow branches and a few little bamboo branches.
Really excited to get a start on the mallow that keeps showing up, and the bindweed when that rears its head again in spring.
Its my first time drying, so fingers crossed I don't end up with mouldy leaves. I'm doing a mix of low oven and hanging in the airing cupboard
Whilst clearing in the allotment today, I've picked a lot of dandelions to dry and supplement throughout winter, lots of strawberry leaves and runners from cutting back, a couple of willow branches and a few little bamboo branches.
Really excited to get a start on the mallow that keeps showing up, and the bindweed when that rears its head again in spring.
Its my first time drying, so fingers crossed I don't end up with mouldy leaves. I'm doing a mix of low oven and hanging in the airing cupboard